cook-off

Misawa Air Base, Japan -- Staff Sgt. Joseph Chaney and Airman 1st Class Frank Dominguez, with the 35th Force Support Squadron Grissom Dining Facility, slice and prepare a black bean salsa during the Armed Forces cook-off Sept. 27. The Air Force team soared by the Navy with a win. (Photo/ Mrs. Satsue Sasaki)

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