Petty Officer 2nd Class Jermaine Young, Aircraft Intermediate Maintenance Detachment Misawa, cuts shapes out of vegetables for skewers put together for the Armed Forces cook-off at the commissary Sept. 27. In addition to being judged on appearance and taste, contestants’ dishes were judged on preparation, which includes how long it takes and how simple it is to prepare. (Photo/Mrs. Satsue Sasaki)
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